Is Flexitarianism a Great Inclusive Way to Take Part in Veganuary?

Not ready to go vegan?

This Veganuary, why not dip your toes into the world of plant-based eating? Whether you're exploring a flexitarian lifestyle or simply want to incorporate more plant-based meals into your week, you can explore planet friendly meals, alternative proteins, and new recipes without the pressure of going completely vegan.

You don’t have to switch completely to being vegan but you can explore a wonderful world of delicious, healthy and cost effective dishes which can become favourites going forwards.

This is where our range has everything you need to make it delicious and effortless.

Engevita

Start with Engevita nutritional yeast – or “nooch” to as we call it. Packed with nutrients and boasting a delightful umami and cheesy flavour, Engevita is a versatile kitchen hero. Sprinkle it over pasta, stir it into soups, or use it to elevate your salads and stews. It even makes a great healthy snack as a topping on toast. Once you’ve tried it, you’ll wonder how you ever cooked without it!

Plant-Based Meat & Fish

For those who love the texture and taste of meat but want a plant-based alternative, our vegan meat substitutes are a game-changer. Try our Braised Tofu for stir-fries, Tempeh for smoky marinades, Tunah for satisfying sandwiches, or Modu (mock duck) for rich, flavourful curries and satays. These versatile products make it easy to recreate your favourite recipes, without compromising on taste or texture.

Bouillons

Don’t forget our vegan Bouillons. We have a delicious range. These bouillons add a fantastic depth of seasoning to soups, sauces, and even rice dishes. Just a teaspoon can transform your cooking, making it full-bodied and aromatic.

Whether you're vegan, flexitarian, or simply curious, Marigold Health Foods makes plant-based eating simple, tasty, and nutritious. This Veganuary, take the plunge and discover a world of mouthwatering possibilities!