Recipes
Just love our tasty, natural ingredients to guarantee fantastic flavour and wholesome goodness.
Our delicious store cupboard essentials are all vegan and made with natural ingredients, so you can completely trust in adding them to your own cooking ideas (whether vegan, vegetarian or flexitarian), it’s very easy to adapt. Here we’re delighted to provide you with some inspiration and easy vegan recipes to whet your appetite – using our products ‘Nooch’ (Engevita®), our bouillon stock, our plant-based meat and fish alternatives, gravy granules and sauces.
For more delicious great taste follow us.
Tunah à Brás
Anabela says: “This recipe is a vegetarian variant of the traditional Portuguese dish ‘Cod à Brás’.”
Loaded Mediterranean Tofu Wraps
This is so quick and easy and we guarantee you’ll just love the flavour. Our tofu works so well as the meat alternative.
Tunah and Sweetcorn Cheesy Pasta Bake
Try this delicious Tunah and Sweetcorn Pasta Bake - as made by our rowing team Champions!
Classic Vegan Tunah & Sweetcorn Sandwich
A classic sandwich made with Marigold Tunah, and we go to town on this one to make it extra sumptuous!
Tofu Tacos
Our ready to eat braised tofu is perfect for this vegan Mexican style dish and will convert even the most avid meat eaters!
Sesame Fried Tempeh
A natural, gluten free, vegan meat alternative which is gut friendly and a delicious source of protein.
Hoisin Mock Duck Wrap
Our ready to eat vegan duck slices in a soya sauce are perfect for exciting Asian flavoured recipes.