Recipes
Just love our tasty, natural ingredients to guarantee fantastic flavour and wholesome goodness.
Our delicious store cupboard essentials are all vegan and made with natural ingredients, so you can completely trust in adding them to your own cooking ideas (whether vegan, vegetarian or flexitarian), it’s very easy to adapt. Here we’re delighted to provide you with some inspiration and easy vegan recipes to whet your appetite – using our products ‘Nooch’ (Engevita®), our bouillon stock, our plant-based meat and fish alternatives, gravy granules and sauces.
For more delicious great taste follow us.
Tunah and Sweetcorn Cheesy Pasta Bake
Try this delicious Tunah and Sweetcorn Pasta Bake - as made by our rowing team Champions!
Stuffed Tomatoes
Mildly spicy and sweet, these stuffed tomatoes not only look the part, but taste the part too. Perfect for a healthy supper.
Nooched Sweet Potato Wedges with Guacamole and Hummus
Adding our nutritional yeast to sweet potato wedges adds a delicious umami flavour which makes this a delicious snack – and healthy too.
Nooched Nuts, Asparagus and Quinoa Salad
Salads don’t have to be boring. There are so many wonderful flavours and textures in this one, you’ll be making it again and again.
Green Bean, Quinoa and Bulgar Salad
The delicious seasonal flavours in this salad are boosted with the end sprinkling of nooch on top.
Noodle Soup With Kale
This soup is a perfect light meal that comes together very quickly. It’s very comforting and packed with goodness greens. Our organic bouillon adds an amazing flavoursome taste to it.
Roasted pumpkin and kale risotto
Make this delicious and healthy risotto as a mid-week meal using roasted pumpkin and kale. Our bouillon is a key ingredient for this dish.
Carrot & Coriander Soup
This soup is so quick and easy to make using our bouillon, and the flavour brings a combination of warmth and spring nourishment.
Pasta Arrabiata
Impress the one you love with this simple but ever so tasty dish. The perfect vegan Valentine’s supper, and one we think you’ll repeat time and time again.
Rye & Nooch Pancakes
These high fibre options pack a punch with the nutty flavour of rye flour and the cheezy flavour of nooch.
Beetroot & Nooch Loaf
This no-rise loaf is made magical with cooked beetroot and the flavour intensity of Nooch.
Vegan Mac ‘n’ Cheese
This insanely cheesy, comforting mac ‘n’ cheese beats other versions hands down.
Classic Vegan Tunah & Sweetcorn Sandwich
A classic sandwich made with Marigold Tunah, and we go to town on this one to make it extra sumptuous!
Tofu Tacos
Our ready to eat braised tofu is perfect for this vegan Mexican style dish and will convert even the most avid meat eaters!